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Accreditions

Updates
  • One Year Post Graduate Certificate Course in Food Analytics (Food Quality & Safety)..
    One Year Post Graduate Certificate Course on 
    Food Analytics (Food Quality & Safety)
    Admission Open
    Starting Date: May 2018
    Last Date of Admission: January 31, 2018
  • ISO 22000:2005 & HACCP..
    Two Days Workshop on
    ISO 22000:2005 (FSMS) & HACCP
    November 23, 2017 to November 24, 2017


     
     
  • Three Months Hands on Training Program on Food Analysis..
    Three Months Hands-on Training Program
    on

    "Chemical, Microbial & Instrumental Analysis of Food & Water"
    June 5, 2017 to August 5, 2017

     
  • One Year Post Graduate Certificate Course in Food Analytics (Food Quality & Safety) ..
  • Three Weeks Hands-on Training Program on "Chemical, Instrumental & Microbial Analysis of Food & Wate..
  • Three Months Hands-on Training Program on "Food Analysis (Quality Control & Assurance)"..
About NAFARI
National Agriculture and Food Analysis and Research Institute, NAFARI established in 2001, is an autonomous not for profit sharing organization, registered under Section 25 of the Companies Act 1956. The Institute provides 360o services to the Food Processing Industry through its ISO/IEC 17025 and NABL accredited and FSSAI notified laboratory, Hands on Training Programs, and Consultancy on Products, Processes, Supply Linkages, and Legal advisory. NAFARI has been registered Department of Scientific and Industrial Research (DSIR), Government of India, as an In-house R&D Unit.  T
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Clientele
GitsMaproParakh AgroWeikfieldPranav AgroMothers ReceipeFoodRite IndiaSuhana
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